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Shake & Jannon: "Exchanged the ground beef for leftover smoked bri…" Read More
12Ingredients
100Minutes
440Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 lb. lean ground beef
- 1 green pepper (large, chopped)
- 1 onion (medium to large, chopped)
- 2/3 cup water
- 1 envelope taco seasoning (or Homemade Taco Seasoning)
- 15 oz. black beans (rinsed and drained)
- 1 can diced tomatoes with chilies (undrained)
- 16 oz. refried beans
- 16 oz. shredded mexican cheese blend (or sharp cheddar cheese)
- flour tortillas
- 19 oz. enchilada sauce
- fresh cilantro (if desired, optional)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1600mg67% |
| Potassium730mg21% |
| Protein34g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Anita 4 years ago
It was good, but a little bland for my taste. I will most likely make again but beef up the seasonings for a little more heat.
Bill Huebsch 4 years ago
Really liked this one, made a lot. The casserole dish was almost overflowing after adding the enchilada sauce. Note that the actual recipe calls for a different amount of sauce than the yummly listing. Misxed the refried beans in with everything else, felt over complicated to do the layers.