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Taco Grain Bowl With Crispy Chipotle Chickpeas
KILLING THYME16Ingredients
30Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. chickpeas (can of, drained and rinsed)
- 2 quinoa (grains, rice, barley, etc., cooked as per instructions on packet)
- vegetable broth (used to cook the grains)
- 1/4 tsp. ground coriander
- 1/4 tsp. sauce (chili hot, sauce more or less to your taste)
- 1 tsp. chili powder
- 1/4 tsp. chili powder (chipotle)
- 1/3 tsp. cumin
- 1/3 tsp. garlic salt
- cheddar cheese (Grated)
- shredded lettuce (Chopped/)
- 1 slice avocado
- diced tomatoes
- chopped parsley (Fresh, or cilantro)
- lime wedges (for fresh lime juice)
- plain greek yogurt
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium360mg15% |
| Potassium360mg10% |
| Protein7g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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