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Ingredients
US|METRIC
2 SERVINGS
- 2 packets ramen noodles (220g)
- 3 eggs
- 1 tsp. salt
- ground black pepper (freshly)
- 2 Tbsp. cornflour
- tofu (fresh hard)
- oil (for pan frying)
- greens
- red radish
- Sriracha sauce (to serve)
- 1/4 cup water
- 1/4 cup rice wine vinegar
- 1 Tbsp. sesame oil
- 1/4 cup peanut oil
- 2 Tbsp. peanut butter
- 3 Tbsp. tahini
- 2 Tbsp. miso paste
- 1 Tbsp. brown sugar
- 1 clove garlic
- 1 inch ginger (piece)
- salt
- pepper
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium2640mg110% |
| Potassium600mg17% |
| Protein26g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber7g28% |
| Sugars12g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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