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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 3/4 cup red pepper (chopped)
- 1/2 cup sweet onion (chopped)
- 12 large eggs
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 jar salsa verde
- 12 tortillas (6 inch)
- 1 1/2 cups colby jack cheese (shredded)
- 1 cup mexican blend cheese (shredded)
- cheese sauce (see below)
- cherry tomatoes
- chopped parsley
- cilantro
- 3 Tbsp. unsalted butter
- 1/4 cup all purpose flour
- 2 cups milk
- 1 1/2 cups shredded cheese (Mexican or Colby jack)
- 4.5 oz. chopped green chilies
- 1/2 tsp. salt
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