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T-Bone Steaks with Black-Pepper Butter
WILLIAMS SONOMA - TASTE9Ingredients
70Minutes
1130Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 Tbsp. unsalted butter (at room temperature)
- 2 Tbsp. shallots (chopped)
- 1 Tbsp. cracked pepper (freshly)
- 1 tsp. steak sauce
- kosher salt (to taste)
- 6 t-bone steaks (each about 10 oz. and 1 1/2 inches thick)
- kosher salt
- freshly ground pepper
- 6 Tbsp. olive oil
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium530mg22% |
| Potassium1490mg43% |
| Protein91g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium4% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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