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11Ingredients
30Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup soy sauce
- 2 Tbsp. balsamic vinegar (or Chinese black vinegar)
- 2 Tbsp. mirin
- 1 Tbsp. sugar
- 1 Tbsp. fresh ginger (minced)
- 1 tsp. red pepper flakes
- 2 Tbsp. olive oil
- 10 cloves garlic (minced)
- 2 Japanese eggplants (medium, sliced 2-inch thick crosswise and cut into 6 wedges)
- 1 lb. string beans (trimmed and cut into 1-inch lengths)
- 1 tsp. sesame oil
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium910mg38% |
| Potassium860mg25% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber11g44% |
| Sugars13g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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