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Ingredients
US|METRIC
7 SERVINGS
- 6 garlic cloves (chopped)
- 30 grams fresh ginger (peeled and chopped)
- 120 mL vegetable oil
- 100 mL tahini (sesame paste)
- 80 grams smooth peanut butter
- 120 mL soy sauce (good)
- 60 mL dry sherry
- 60 mL sherry vinegar
- 50 mL honey
- 1/2 tsp. chilli oil
- 2 Tbsp. dark sesame oil
- 1/2 tsp. ground black pepper (freshly)
- 1/8 tsp. ground cayenne pepper
- 500 grams spaghetti
- 1 red pepper (julienned)
- 1 yellow pepper (julienned)
- 4 spring onions (sliced diagonally, white and green parts)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat310 |
% DAILY VALUE |
Total Fat34g52% |
Saturated Fat4g20% |
Trans Fat0g |
Cholesterol |
Sodium1170mg49% |
Potassium490mg14% |
Protein17g |
Calories from Fat310 |
% DAILY VALUE |
Total Carbohydrate75g25% |
Dietary Fiber5g20% |
Sugars13g |
Vitamin A15% |
Vitamin C100% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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