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Christine Cassidy: "Great recipe - went heavy on the green beans (24…" Read More
11Ingredients
┅Seconds
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups medium grain rice (uncooked)
- 1 lb. fresh green beans
- 1 lb. ground pork
- 1 Tbsp. vegetable (peanut, or olive oil + a drizzle)
- 4 cloves garlic (grated, with a microplane or finely minced)
- 1/4 cup hoisin sauce
- 4 tsp. low sodium soy sauce
- 2 tsp. brown sugar
- 1 tsp. pepper flakes (crushed red chile)
- sea salt
- ground white pepper
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium700mg29% |
| Potassium680mg19% |
| Protein28g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Christine Cassidy 3 years ago
Great recipe - went heavy on the green beans (24 0z) and served over cauliflower rice. Will leave out the brown sugar next time as hoisin is already sweet.
Kelly 4 years ago
This was fast and delicious. My family loved it. They added sriracha to bring up the heat to their own liking. We will be adding this one into our rotation of favorites