Szechuan Beef Stir Fry {Gluten-Free}

CREATE KIDS CLUB
19Ingredients
50Minutes
320Calories

Ingredients

US|METRIC
  • 1 1/2 pounds round steak
  • 2 tablespoons white wine
  • 2 tablespoons sesame oil
  • 1 tablespoon tamari sauce ({a gluten-free soy sauce})
  • 3 tablespoons corn starch
  • 1/2 teaspoon crushed red pepper ({If your family does not like spice leave this out})
  • 1/2 teaspoon pumpkin pie spice
  • 2 cloves minced garlic
  • 2 tablespoons brown sugar
  • 1 tablespoon Siracha sauce ({Huy Fong Sriracha Hot Chili Sauce is gluten-free})
  • 4 tablespoons tamari sauce
  • 1 tablespoon vinegar
  • 2 tablespoons water
  • 3 cups sliced carrots
  • 1 head broccoli (chopped)
  • 1 sliced mushrooms (carton)
  • 2 green peppers (sliced)
  • 1 tablespoon minced ginger
  • 2 tablespoons avocado oil (or sesame oil {or other high heat oil})
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    320Calories
    Sodium32% DV770mg
    Fat26% DV17g
    Protein39% DV20g
    Carbs6% DV19g
    Fiber20% DV5g
    Calories320Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol50mg17%
    Sodium770mg32%
    Potassium780mg22%
    Protein20g39%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A150%
    Vitamin C160%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop