Swiss Meringue Buttercream Recipe | Yummly

Swiss Meringue Buttercream

SINGAPOREFOOD
4Ingredients
20Minutes
610Calories

Ingredients

US|METRIC
  • 4 egg whites
  • 150 grams caster sugar
  • 250 grams butter (cut into equal sized cubes while soft but still cold)
  • 1 teaspoon vanilla essence
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    NutritionView More

    610Calories
    Sodium18% DV420mg
    Fat78% DV51g
    Protein8% DV4g
    Carbs13% DV38g
    Calories610Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat32g160%
    Trans Fat
    Cholesterol135mg45%
    Sodium420mg18%
    Potassium70mg2%
    Protein4g8%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber
    Sugars37g74%
    Vitamin A30%
    Vitamin C
    Calcium2%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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