Swiss Chard Ravioli Recipe | Yummly

Swiss Chard Ravioli

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12Ingredients
40Minutes
490Calories
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Ingredients

US|METRIC
  • 1/4 cup water
  • 1/2 pound Swiss chard (center spine and stems trimmed)
  • 1/2 cup part-skim ricotta cheese
  • 3 tablespoons asiago cheese (freshly grated, Parmesan is just as good but this is what I had in the fridge)
  • 2 tablespoons egg substitute
  • 1/2 garlic clove (minced)
  • 1 teaspoon savory (chopped fresh)
  • 1/4 teaspoon salt
  • ground black pepper (to taste)
  • 32 wonton wrappers (available in a Chinese market or the refrigerator section of the supermarket)
  • 1/4 cup butter
  • 1 bunch sage leaves (fresh, ..... as many as you want to eat)
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    NutritionView More

    490Calories
    Sodium46% DV1100mg
    Fat34% DV22g
    Protein35% DV18g
    Carbs18% DV55g
    Fiber12% DV3g
    Calories490Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol65mg22%
    Sodium1100mg46%
    Potassium450mg13%
    Protein18g35%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A110%
    Vitamin C40%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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