Sweetie Pie’s Macaroni & Cheese Recipe | Yummly

Sweetie Pie’s Macaroni & Cheese

AMERICAN TIMES FOOD
14Ingredients
65Minutes

Ingredients

US|METRIC
  • 1 pound elbow macaroni
  • 1 cup whole milk
  • 24 ounces evaporated milk
  • 3 eggs
  • 1 cup butter (cut into small pieces)
  • 1/2 pound colby cheese (grated)
  • 1/2 pound monterey jack cheese (grated)
  • 1/2 pound sharp cheddar cheese (grated)
  • 1 pound velveeta cheese (cut into small chunks)
  • 1/2 cup sour cream
  • salt (to taste)
  • 1 tablespoon white pepper
  • 1 tablespoon sugar
  • 1 cup mild cheddar cheese (grated, for the topping)
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