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Chris's Sweet-and-Sour Slaw with Apple and Fennel
MARTHA STEWART11Ingredients
45Minutes
130Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. green cabbage (about half a medium head, finely shredded)
- salt
- freshly ground pepper
- 1/2 red onion (small, finely chopped)
- 1 Tbsp. honey
- 2 Tbsp. rice wine vinegar
- 2 Tbsp. olive oil
- 1 tsp. mustard
- 2 tsp. tarragon leaves (minced fresh)
- 1 granny smith apple (large, peeled, cored, and cut into 1/4-inch pieces)
- 1 head fennel (thinly sliced, about 2 1/2 cups)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium520mg15% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C90% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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