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Sweet Potatoes with Blue Cheese and Pecans
EPICURIOUS7Ingredients
70Minutes
290Calories
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Ingredients
US|METRIC
9 SERVINGS
- 3 lb. sweet potatoes (about 6)
- 3/4 cup cream cheese (1 1/2 8-ounce packages, room temperature)
- 1/4 cup unsalted butter (cut into 1" cubes, room temperature)
- kosher salt
- freshly ground pepper
- 1/4 cup blue cheese (mild)
- 1/4 cup pecans (store-bought candied)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium290mg12% |
| Potassium580mg17% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A440% |
| Vitamin C6% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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