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Sweet Potato Cupcakes w/ Toasted Marshmallow Frosting
SAVOUR THE SENSES14Ingredients
60Minutes
250Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 cups all-purpose flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 2 tsp. ground cinnamon
- 1 cup unsalted butter (softened)
- 1 1/2 cups sugar
- 3 large eggs
- 17 oz. sweet potato (puree)
- 1/2 tsp. vanilla extract
- 8 large egg whites
- 2 cups sugar
- 1/2 tsp. cream of tartar
- 2 tsp. vanilla extract
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium135mg6% |
| Potassium120mg3% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber1g4% |
| Sugars30g |
| Vitamin A60% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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