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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. chicken wings (and drummettes)
- 1/3 cup soy sauce
- 1/3 cup sweet chili sauce
- 2 Tbsp. rice wine vinegar
- 1/4 cup honey
- 1 Tbsp. sesame oil
- 1 tsp. chili oil
- 2 tsp. Sriracha
- 2 garlic cloves (sliced)
- kosher salt
- paprika
- chinese five-spice powder
- scallions (diced)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol175mg58% |
Sodium1910mg80% |
Potassium590mg17% |
Protein44g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber4g16% |
Sugars21g |
Vitamin A40% |
Vitamin C15% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
F. Vann 2 years ago
Really really tasty!! I added a little jerk seasoning to the chicken to marinade overnight. Flavorable with a little heat.
Elise Weil 4 years ago
Flavors were great. Instead of liberally seasoning them, I just seasoned them like I normally would. The sauce didn't thicken, so I had to add a teaspoon of baking powder diluted in water as a thickening agent. That helped. So easy to make. So delicious with just a tinge of heat. They were perfect and I will definitely make again.
Ivis 5 years ago
I thought it was pretty good but the rest of my family didn’t like it. I think it was the Chinese 5 spices, was overpowering for this dish. I would leave it out next time. Also ingredients costly if you didn’t already have them.
Nkechi O. 5 years ago
Forgot I didn’t have sweet chilli so I substituted with ketchup :) still worked out great.