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Ingredients
US|METRIC
5 SERVINGS
- 1 cup flour (organic, sifted)
- 2.25 oz. butter
- 2 3/4 Tbsp. whole milk
- 5 shallots
- 2 Tbsp. balsamic vinegar
- 3 Tbsp. oil (citrus scented)
- 1 bunch baby bok choy
- 14 shrimp (raw, 12 of them peeled and deveined)
- 1/2 tsp. Szechwan peppercorns (crushed)
- 1/2 tsp. fresh thyme leaves
- 1/2 tsp. syrup (bitter orange)
- 1 egg
- 3.3 oz. heavy cream
- 1/3 cup crème fraîche
- 1/8 tsp. vanilla essence
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium150mg6% |
| Potassium500mg14% |
| Protein11g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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