Sweet and Spicy Pork BBQ (돼지 불고기 Dweji Bulgogi)

KIMCHIMARI
13Ingredients
20Minutes
110Calories

Ingredients

US|METRIC
  • 1 pound pork neck (thinly sliced, butt/leg/shoulder)
  • 2 tablespoons soy sauce
  • 2 tablespoons bean paste (Korean red pepper, 고추장 gochujang)
  • 2 tablespoons rice wine (cooking, or mirin)
  • 3 tablespoons sugar
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame seeds
  • 1 tablespoon chopped garlic
  • 1 tablespoon fresh ginger (grated or chopped)
  • 1 tablespoon green onions (chopped)
  • 1/4 teaspoon garlic powder
  • 2 teaspoons red chili powder (Korean, 고추가루 gochukaroo)
  • 1/4 teaspoon black pepper
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    NutritionView More

    110Calories
    Sodium19% DV460mg
    Fat8% DV5g
    Protein2% DV1g
    Carbs4% DV13g
    Fiber4% DV<1g
    Calories110Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium460mg19%
    Potassium75mg2%
    Protein1g2%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber<1g4%
    Sugars10g20%
    Vitamin A8%
    Vitamin C4%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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