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Sweet and Spicy Baby Back Ribs by Jamie Purviance
WEBER18Ingredients
25Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. brown sugar (packed)
- 1 Tbsp. kosher salt
- 1 Tbsp. paprika
- 2 tsp. mustard powder
- 1 tsp. freshly ground black pepper
- 3/4 tsp. ground cayenne pepper
- 2 baby back ribs (meaty racks, each 2 to 2½ pounds)
- 1 cup apple juice
- 1/4 cup cider vinegar
- 1/2 cup maple syrup
- 1/2 cup ketchup
- 1/2 cup cider vinegar
- 1/2 cup bourbon
- 1/4 cup Dijon mustard
- 2 Tbsp. chili garlic sauce (such as Sriracha)
- 2 Tbsp. worcestershire sauce
- 2 Tbsp. soy sauce
- 1/2 tsp. ground cayenne pepper
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium2830mg118% |
| Potassium720mg21% |
| Protein16g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber2g8% |
| Sugars44g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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