Sweet-and-Sour Spare Ribs Recipe | Yummly
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Sweet-and-Sour Spare Ribs

FOOD GAL(1)
8Ingredients
85Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 2 pounds sweet and sour (” cut pork spare ribs, see Note)
  • 7 cups water (divided)
  • 1/2 cup soy sauce
  • 1/4 cup chinese black vinegar (or balsamic vinegar)
  • 1/4 cup rock sugar (or brown sugar)
  • 1/4 cup Shaoxing wine (or dry Marsala wine)
  • 6 cloves garlic (smashed)
  • 3 stalks green onions (cut into 3-inch segments)
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    Reviews(1)

    mj tremel 2 years ago
    Very nice but not sweet enough added more brown sugar

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