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Sweet and Sour Pork with Coconut Rice
ARCTIC GARDEN STUDIO15Ingredients
30Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork tenderloin (cut into 3/4-inch cubes)
- 2 Tbsp. cornstarch (divided)
- 3 Tbsp. soy sauce (divided)
- 8 oz. pineapple chunks (in juice)
- 1/4 cup cider vinegar
- 1/4 cup sugar
- 2 Tbsp. ketchup
- 2 tsp. chili sauce (spicy, such as Sriracha)
- 1 Tbsp. canola oil
- 1 cup chopped onion
- 1 tsp. minced ginger
- 1/2 tsp. minced garlic
- 1 cup chopped green bell pepper
- 1/4 cup slivered almonds (toasted)
- 1/4 cup green onions (slivered)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium860mg36% |
| Potassium770mg22% |
| Protein28g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber3g12% |
| Sugars23g |
| Vitamin A6% |
| Vitamin C100% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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