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Ingredients
US|METRIC
2 SERVINGS
- 1/4 cup orange juice (fresh squeezed)
- 1 tsp. raw honey
- 1 Tbsp. extra-virgin olive oil
- 1 tsp. orange zest
- 1 tsp. spanish paprika (smoked)
- 1/2 tsp. chili powder
- 1 pinch cayenne pepper
- 1 tsp. sea salt
- 1/2 lb. wild salmon (skinned and cut into 1 inch cubes)
- 1 zucchini (cut into large chunks)
- 1/2 red onion (cut into large chunks)
- 5 purple potatoes (small, cut in half)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1250mg52% |
| Potassium960mg27% |
| Protein25g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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