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Sweet Strawberry Salad with Cinnamon Pecans
BAREFEET IN THE KITCHEN9Ingredients
25Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 cups baby spinach
- 1/2 red onion (small, very thinly sliced)
- 24 oz. strawberries (about 3 cups sliced)
- 1/2 cup roasted pecans (cinnamon)
- 2 Tbsp. lemon juice
- 2 Tbsp. olive oil
- freshly cracked black pepper (to taste)
- 1/2 tsp. kosher salt (to taste)
- 2 tsp. maple syrup (optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium690mg20% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A110% |
| Vitamin C200% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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