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Ingredients
US|METRIC
8 SERVINGS
- 300 grams sorrel
- 1 knob butter (about 15g)
- 2 large eggs (plus 2 egg yolks)
- 200 mL double cream
- 200 mL whole milk
- 75 grams icing sugar
- 50 grams raisins
- 200 grams plain flour
- 35 grams icing sugar
- 1 pinch salt
- 125 grams unsalted butter (cold, cut into cubes)
- 1 large egg yolk
- 75 mL cold milk (or water)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium180mg8% |
| Potassium320mg9% |
| Protein7g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber2g8% |
| Sugars20g |
| Vitamin A70% |
| Vitamin C20% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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