Sweet Rice Bundt Cake Recipe | Yummly
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Sweet Rice Bundt Cake

KIMCHIMARI
10Ingredients
50Minutes
380Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1 cup sweet rice flour (brown)
  • 1 cup sweet rice flour
  • 1/2 cup sugar (I used organic)
  • 1 teaspoon fine sea salt
  • 1 teaspoon baking powder
  • 1 cup whole milk
  • 2 ounces unsalted butter (melted)
  • 2 egg (each)
  • 1/2 cup sweet red bean paste (anko)
  • 1 teaspoon vanilla extract
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    NutritionView More

    380Calories
    Sodium22% DV520mg
    Fat17% DV11g
    Protein14% DV7g
    Carbs20% DV61g
    Fiber4% DV1g
    Calories380Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol95mg32%
    Sodium520mg22%
    Potassium120mg3%
    Protein7g14%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber1g4%
    Sugars19g38%
    Vitamin A8%
    Vitamin C
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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