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Sweet Potato and Black Bean Chili with Avocados
LIVE FREE, GLUTEN FREE14Ingredients
70Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (small, diced)
- 1 red bell pepper (medium, diced)
- 3 cloves garlic (minced)
- 4 cups sweet potatoes (chopped)
- 1/2 tsp. salt
- 1 tsp. ground oregano
- 1 Tbsp. ground cumin
- 2 Tbsp. chili powder
- 16 oz. tomato sauce
- 1 can rotel tomatoes (with peppers)
- 2 cans black beans (drained and rinsed)
- 1/4 cup masa flour
- 1/2 cup warm water
- 2 avocados (diced)
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