Sweet Potato (vegan) Alfredo Recipe | Yummly

Sweet Potato (vegan) Alfredo

LOVE AND LEMONS(1)
Rebecca: "good base recipe- kind of weak on seasoning. I do…" Read More
15Ingredients
70Minutes
750Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 sweet potato (medium)
  • 2 shallots
  • 2 garlic cloves
  • 1 cup cashews (soaked, ideally overnight, then drain)
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon tomato paste
  • salt
  • pepper
  • 1 tablespoon rosemary (chopped)
  • 1/3 cup water (to thin, more as necessary)
  • 1 pound fettuccini (brown rice, or any pasta you like)
  • 1/4 cup pine nuts (toasted)
  • 1/4 cup chives
  • 3 pinches red pepper flakes
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    750Calories
    Sodium9% DV210mg
    Fat49% DV32g
    Protein45% DV23g
    Carbs33% DV98g
    Fiber24% DV6g
    Calories750Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium860mg25%
    Protein23g45%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber6g24%
    Sugars8g16%
    Vitamin A90%
    Vitamin C15%
    Calcium8%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Rebecca 2 years ago
    good base recipe- kind of weak on seasoning. I doubled the rosemary, salted it down, and added a couple drops of lemon juice, which brightened it up.

    PlanShop