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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (large, baked and cooled)
- 4 eggs
- 1/2 cup spinach (chopped)
- 1 tomato (chopped)
- 1 tsp. salt (divided)
- 1 tsp. pepper (divided)
- 2 Tbsp. water (or milk)
- 2 Tbsp. feta (optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium750mg31% |
| Potassium390mg11% |
| Protein9g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A200% |
| Vitamin C10% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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