Sweet Potato Salad with Bacon and Spiced Pecans

MY MODERN COOKERY
15Ingredients
40Minutes
910Calories

Ingredients

US|METRIC
  • 4 sweet potatoes (each, large, peeled and diced 1-inch square)
  • 8 ounces bacon (diced)
  • 1 red onion (each, small diced)
  • 3 garlic cloves (each, minced)
  • 2 tablespoons fresh lemon juice
  • 1 bunch scallions (sliced thin)
  • 2 cups mayonnaise
  • kosher salt (to taste)
  • black pepper (to taste)
  • 2 cups pecans (spicy, roughly chopped)
  • 1 pound pecan halves
  • 1/2 cup maple syrup
  • 1 tablespoon cayenne pepper
  • 1 tablespoon cumin (Ground)
  • 1 teaspoon kosher salt
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    NutritionView More

    910Calories
    Sodium37% DV880mg
    Fat123% DV80g
    Protein24% DV12g
    Carbs16% DV47g
    Fiber40% DV10g
    Calories910Calories from Fat720
    % DAILY VALUE
    Total Fat80g123%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol30mg10%
    Sodium880mg37%
    Potassium650mg19%
    Protein12g24%
    Calories from Fat720
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber10g40%
    Sugars18g36%
    Vitamin A160%
    Vitamin C10%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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