Sweet Potato Salad Recipe | Yummly
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Sweet Potato Salad

JULIE'S EATS AND TREATS
11Ingredients
45Minutes
400Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 cups sweet potatoes (diced, about 3 med-large peeled sweet potatoes; or pre-cut sweet potatoes)
  • 3 tablespoons olive oil
  • 1/2 teaspoon salt
  • 3/4 teaspoon ground black pepper
  • 1 1/2 cups sweet corn (cups, I used frozen that I heated until warm)
  • 15 ounces black beans (drained)
  • 1 1/2 cups bell peppers (diced, I used green, yellow, red, and orange)
  • 1/2 cup fresh cilantro (chopped, plus more for garnish)
  • 1 teaspoon seasoned salt (or to taste)
  • 1 tablespoon fresh lime juice
  • 4 tablespoons dressing (roasted red pepper, or, you can use chipotle ranch, southwestern flavored dressing, etc.)
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    NutritionView More

    400Calories
    Sodium32% DV770mg
    Fat28% DV18g
    Protein22% DV11g
    Carbs18% DV53g
    Fiber52% DV13g
    Calories400Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium770mg32%
    Potassium940mg27%
    Protein11g22%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber13g52%
    Sugars8g16%
    Vitamin A290%
    Vitamin C90%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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