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Donna Lord: "Wow , fantastic taste . Served the pie with saut…" Read More
14Ingredients
70Minutes
340Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 carrot (peeled and chopped)
- 1 onion (diced)
- 1 leek (halved and washed inside and out)
- 3 celery stalks (large, cleaned and chopped)
- 1 zucchini (diced)
- 1 garlic (crushed)
- 1 cup red lentils
- 3 tsp. curry powder
- 2 tsp. cumin
- 1 tsp. turmeric
- 1 pinch salt (and Pepper)
- 1 kg sweet potato (peeled and chopped)
- 1 liter stock (Vegetable Stock)
- 2 Tbsp. olive oil
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol<5mg1% |
Sodium350mg15% |
Potassium1100mg31% |
Protein15g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber14g56% |
Sugars12g |
Vitamin A440% |
Vitamin C20% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Donna Lord 2 years ago
Wow , fantastic taste . Served the pie with sautéed cabbage. Will definitely make again