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Sweet Potato Pecan Praline Cheesecake Bars
SPRINKLE BAKES14Ingredients
65Minutes
670Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups gingersnap cookie crumbs (/272g)
- 1/2 cup unsalted butter (/ 57g,melted)
- 24 oz. cream cheese (3 packages,softened)
- 150 grams granulated sugar (3/4/)
- 15 oz. potato puree (sweet, canned, packed sweet potato is fine)
- 2 Tbsp. all-purpose flour (/16g)
- 1 Tbsp. ground cinnamon
- 1 tsp. vanilla extract
- 2 large eggs
- 1/2 cup unsalted butter (/64g)
- 1/2 cup brown sugar (/110g)
- 2 Tbsp. milk (or cream)
- 1/4 cup chopped pecans
- 1 pinch sea salt
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat27g135% |
Trans Fat |
Cholesterol170mg57% |
Sodium550mg23% |
Potassium350mg10% |
Protein8g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber2g8% |
Sugars29g |
Vitamin A30% |
Vitamin C4% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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