Sweet Potato Muffins Recipe | Yummly

Sweet Potato Muffins

FAST-N-DELICIOUS RECIPES(1)
Audrey E: "really good but hard on the blender because the b…" Read More
14Ingredients
35Minutes
990Calories
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Ingredients

US|METRIC
  • butter (for greasing)
  • 3 cups self-rising flour
  • 6 ounces sweet potatoes (leftover, baked, remove skin or mashed)
  • 4 tablespoons sugar (browns)
  • 1 cup sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • 1 teaspoon allspice
  • 1 teaspoon baking soda
  • 1 tablespoon baking powder
  • 1 1/2 teaspoons sea salt
  • 3/4 milk
  • 1/2 cup extra virgin olive oil (it adds a buttery flavor)
  • 3 eggs
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    NutritionView More

    990Calories
    Sodium122% DV2930mg
    Fat60% DV39g
    Protein33% DV17g
    Carbs48% DV145g
    Fiber20% DV5g
    Calories990Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol180mg60%
    Sodium2930mg122%
    Potassium410mg12%
    Protein17g33%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate145g48%
    Dietary Fiber5g20%
    Sugars67g134%
    Vitamin A130%
    Vitamin C4%
    Calcium70%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Audrey E 2 years ago
    really good but hard on the blender because the batter was so thick! my kids loved them though!!

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