Sweet Potato Lentil Baby Fritters

ABBEY'S KITCHEN
10Ingredients
25Minutes
280Calories

Ingredients

US|METRIC
  • 1 cup lentils (soaked red split, soaked overnight in water)
  • 1 cup baby kale (minced)
  • 1 cup sweet potato (grated)
  • 2 cloves garlic (minced)
  • 1/4 teaspoon cumin
  • 1/4 teaspoon sweet paprika
  • 1 Flax egg
  • 2 tablespoons unsweetened almond milk
  • 6 tablespoons gluten free oats
  • 2 tablespoons extra virgin olive oil
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    NutritionView More

    280Calories
    Sodium1% DV25mg
    Fat14% DV9g
    Protein27% DV14g
    Carbs12% DV37g
    Fiber64% DV16g
    Calories280Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium25mg1%
    Potassium640mg18%
    Protein14g27%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber16g64%
    Sugars3g6%
    Vitamin A120%
    Vitamin C25%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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