Sweet Potato Lentil Baby Fritters Recipe | Yummly
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Sweet Potato Lentil Baby Fritters

ABBEY'S KITCHEN
10Ingredients
25Minutes
390Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cup lentils (soaked red split, soaked overnight in water)
  • 1 cup baby kale (minced)
  • 1 cup sweet potato (grated)
  • 2 cloves garlic (minced)
  • 1/4 teaspoon cumin
  • 1/4 teaspoon sweet paprika
  • 1 Flax egg
  • 2 tablespoons unsweetened almond milk
  • 6 tablespoons gluten free oats
  • 2 tablespoons extra virgin olive oil
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    NutritionView More

    390Calories
    Sodium5% DV115mg
    Fat18% DV12g
    Protein43% DV22g
    Carbs17% DV50g
    Fiber72% DV18g
    Calories390Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol65mg22%
    Sodium115mg5%
    Potassium790mg23%
    Protein22g43%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber18g72%
    Sugars5g10%
    Vitamin A130%
    Vitamin C25%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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