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Ingredients
US|METRIC
4 SERVINGS
- 1 sweet potato (large, peeled and cubed into ½-inch cubes)
- 1/2 yellow onion (chopped)
- 1/2 red bell pepper (chopped)
- 3 cloves garlic (chopped)
- 3 Tbsp. olive oil (divided)
- 1 1/2 tsp. chili powder (pasilla)
- 1 tsp. kosher salt
- 1/2 tsp. cumin powder
- 2 cups kale (chopped)
- 1/3 cup water
- salt
- pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium950mg40% |
| Potassium350mg10% |
| Protein2g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A190% |
| Vitamin C80% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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