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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. ginger (grated)
- 1 Tbsp. curry powder (Indian)
- 1 tsp. ground turmeric
- 1 cup red lentils (soaked in water for 6 hours or overnight as this helps for proper digestion)
- 2 cups sweet potato (chopped)
- 2 cups vegetable broth
- 1 cup organic coconut milk
- 2 cloves crushed garlic
- 1 Tbsp. coconut oil
- 1 onion (large)
- 1 lime juiced
- 1 red chili (medium, chopped, if you like it spicy)
- 1 cup spinach leaves
- fresh coriander
- lime juice
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol |
Sodium530mg22% |
Potassium1030mg29% |
Protein16g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber20g80% |
Sugars9g |
Vitamin A210% |
Vitamin C40% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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