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Candace Mckoy: "Great recipe. I have made this 3 times, and it ge…" Read More
14Ingredients
40Minutes
320Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2 cups flour (all-puprpose)
- 2 tsp. baking powder
- 1 tsp. ground cinnamon
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 cup butter (softened)
- 1 1/2 cups sugar
- 1 cup sweet potatoes (mashed, about 1 medium sweet potato)
- 1/2 tsp. vanilla extract
- 1 cream cheese frosting (recipe)
- 8 oz. cream cheese (package, softened)
- 2/3 cup butter (softened)
- 2 Tbsp. heavy cream (or milk)
- 4 cups powdered sugar
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium220mg9% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber<1g2% |
| Sugars33g |
| Vitamin A25% |
| Vitamin C0% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Candace Mckoy 5 months ago
Great recipe. I have made this 3 times, and it gets better and better. I made a few mistakes the 1st time making this. Be sure to follow the ingredients, and it's probably best not to add the applesauce to "think that it'll make it more moist." Nope, it didn't work, and the taste was bad. I recommend taking cupcakes out 1 or 2 mins early... if done. But, they came oug great, moist, and delicious!
Shabriese 5 years ago
delicious! My cupcakes were so moist! I also didn't add that much frosting to them because I felt that was way too much!
Weborg 5 years ago
I've never had a better cupcake. I substitute the butter for applesauce and they are absolutely perfect! I've made this recipe a few times and they're always a hit.
Gilda Pratt 8 years ago
OMGoodness! Super sweet/yummy/easy! I Often cook a bunch of sweet potato to have ready to add to recipes, this is one I will always make with any extra SP! Not doing the frosting- we still have some chocolate left over from a batch last week.