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Sweet Potato Cornbread ♥ Naturally Wheat-Free & Gluten-Free
A VEGGIE VENTURE10Ingredients
25Minutes
540Calories
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Ingredients
US|METRIC
6 SERVINGS
- olive oil
- bacon grease
- 5 large eggs (whisked)
- 1 cup sour cream
- 3 Tbsp. sugar
- 1/2 cup salted butter (1 stick, 4oz/113g, melted)
- 2 cups sweet potatoes (cooked and mashed)
- 1 3/4 cups stone ground cornmeal
- 2 Tbsp. baking powder (yes, tablespoons)
- 1 tsp. table salt
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1150mg48% |
| Potassium340mg10% |
| Protein11g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A150% |
| Vitamin C2% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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