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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. sweet potatoes
- 4 cups water
- 1 cup sugar
- 1 tsp. canela
- 1 tsp. ground ginger
- 1 1/2 cups self-rising flour (all White Lily)
- 1 tsp. canela
- 1/2 cup firmly packed brown sugar (plus 2 tablespoons for the topping)
- 4 Tbsp. unsalted butter (cold)
- 1/2 cup milk
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium380mg16% |
| Potassium470mg13% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber4g16% |
| Sugars44g |
| Vitamin A330% |
| Vitamin C4% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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