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Sweet Potato Chickpea Buddha Bowl (GF & Vegan)
EAT WITH CLARITY13Ingredients
55Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (medium-large)
- 1/2 cup dry quinoa
- 1 head broccoli (chopped into florets)
- 2 handfuls kale (stems removed)
- 1/2 avocado
- 1 can chickpeas (drained and rinsed)
- 1 Tbsp. olive oil
- 1 tsp. cumin
- 3/4 tsp. chili powder
- 3/4 tsp. garlic powder
- 1/4 tsp. salt (each)
- 1/4 tsp. black pepper
- 1 batch dressing (lemon garlic tahini)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium570mg24% |
| Potassium1200mg34% |
| Protein15g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber15g60% |
| Sugars6g |
| Vitamin A240% |
| Vitamin C260% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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