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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1/2 cup celery (chopped)
- 1 cup red onions (diced)
- 1 garlic clove (minced)
- 2 cups sweet potato (diced)
- 5 cups chicken broth
- 1/2 cup crushed tomatoes
- 2 cups cooked chicken (shredded)
- 1/4 cup peas (don’t add peas if you are on Whole30 and paleo diet)
- 1/8 tsp. dried oregano
- 1/8 tsp. onion powder
- 1 pinch crushed red pepper
- kosher salt
- fresh ground black pepper
- fresh parsley (chopped for garnishing, optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium440mg18% |
| Potassium870mg25% |
| Protein28g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A200% |
| Vitamin C25% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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