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Sweet Potato Cheesecake with Bourbon Whipped Cream
IMPERIAL SUGAR20Ingredients
95Minutes
610Calories
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Ingredients
US|METRIC
12 SERVINGS
- 3 sweet potatoes (large)
- 8 oz. cream cheese (2 packages)
- 8 oz. mascarpone (1 container)
- 1/2 cup Imperial Sugar Extra Fine Granulated Sugar (plus 2 tablespoons)
- 1/4 cup Imperial Sugar Light Brown Sugar (packed)
- 1/3 cup sour cream
- 1/4 cup heavy cream
- 2 Tbsp. bourbon
- 1 tsp. pure vanilla extract
- 3 eggs
- 1 1/4 cups cookie crumbs (biscoff)
- 1/4 cup Imperial Sugar Extra Fine Granulated Sugar
- 1/4 cup unsalted butter (melted)
- 2 cups heavy cream (very cold)
- 2 tsp. pure vanilla extract
- 2/3 cup Imperial Sugar Confectioners Powdered Sugar
- 1 Tbsp. bourbon
- 1/2 cup roasted pecans (chopped)
- 1/2 cup Imperial Sugar Extra Fine Granulated Sugar
- 2 Tbsp. unsalted butter
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium230mg10% |
| Potassium270mg8% |
| Protein7g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber2g8% |
| Sugars38g |
| Vitamin A120% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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