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Sweet Potato Cheesecake with Bourbon Whipped Cream
DIXIE CRYSTALS20Ingredients
95Minutes
770Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3 sweet potatoes (large)
- 2 pkg. cream cheese (8-ounce)
- 8 oz. mascarpone (1 container)
- 1/2 cup extra fine granulated sugar (plus 2 tablespoons, Dixie Crystals)
- 1/4 cup light brown sugar (packed Dixie Crystals)
- 1/3 cup sour cream
- 1/4 cup heavy cream
- 2 Tbsp. bourbon
- 1 tsp. pure vanilla extract
- 3 eggs
- 1 1/4 cups cookie crumbs (biscoff)
- 1/4 cup extra fine granulated sugar (Dixie Crystals)
- 1/4 cup unsalted butter (1/2 stick, melted)
- 2 cups heavy cream (very cold)
- 2 tsp. pure vanilla extract
- 2/3 cup powdered sugar (Dixie Crystals Confectioners)
- 1 Tbsp. bourbon
- 1/2 cup roasted pecans (chopped)
- 1/2 cup extra fine granulated sugar (Dixie Crystals)
- 2 Tbsp. unsalted butter
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories770Calories from Fat540 |
% DAILY VALUE |
Total Fat60g92% |
Saturated Fat33g165% |
Trans Fat |
Cholesterol245mg82% |
Sodium350mg15% |
Potassium350mg10% |
Protein10g |
Calories from Fat540 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber2g8% |
Sugars36g |
Vitamin A150% |
Vitamin C4% |
Calcium15% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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