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10Ingredients
50Minutes
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. sweet potatoes (medium)
- 1 1/2 cups sugar
- 1 tsp. vanilla extract
- 2 large eggs
- 4 oz. evaporated milk
- 1/4 cup butter (softened)
- 1 cup firmly packed light brown sugar
- 1/3 cup all purpose flour
- 1/3 cup butter (melted)
- 3/4 cup chopped pecans (coarsely)
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Reviews(2)
Jules 4 years ago
Delicious. Substituted Splenda Brown Sugar for regular sugar, used Almond flour, and Ghee in place of regular butter.