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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork (I like to use the pork butt – my butcher concurs)
- 2 cans Coke (NOT diet)
- 1/2 cup brown sugar
- 1/2 tsp. garlic salt
- 1/4 cup water
- 1 can diced green chiles
- 14 oz. enchilada sauce
- 1 cup brown sugar
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium990mg41% |
| Potassium920mg26% |
| Protein52g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber2g8% |
| Sugars60g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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