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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. unsalted butter (melted and cooled, plus 1 teaspoon room temperature for pan)
- 4.75 oz. all purpose flour (approximately 1 cup)
- 1/2 tsp. salt
- 1 Tbsp. sugar
- 2 large eggs (room temperature)
- 1 cup whole milk (room temperature)
- 1 tsp. vanilla
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium360mg15% |
| Potassium150mg4% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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