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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. chanterelles (fresh)
- 1 Tbsp. salt
- 4 cups white wine vinegar
- 1 cup white wine
- 1/2 cup sugar
- 3 bay leaves
- 2 tsp. dried thyme
- 2 tsp. black peppercorns
- 2 tsp. coriander seeds
- 6 sprigs fresh thyme
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1820mg76% |
| Potassium1900mg54% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber15g60% |
| Sugars26g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium10% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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