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Sweet Peppers Stuffed with Applewood Bacon Risotto
BETTER HOMES AND GARDENS11Ingredients
50Minutes
330Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 slices bacon (applewood, coarsely chopped)
- 1/2 cup chopped onion (1 medium)
- 3/4 cup arborio rice
- 14.5 oz. reduced sodium chicken broth
- 3/4 cup dry white wine (or reduced-sodium chicken broth)
- 1 cup frozen peas (thawed)
- 1/3 cup parmigiano (finely shredded, Reggiano cheese or Parmesan cheese)
- salt (optional)
- ground black pepper (optional)
- 6 sweet pepper (small or 3 large red, yellow, or green)
- 1 Tbsp. fresh basil (snipped, or Italian, flat-leaf parsley, optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol25mg8% |
Sodium640mg27% |
Potassium470mg13% |
Protein10g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber5g20% |
Sugars7g |
Vitamin A90% |
Vitamin C260% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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