Sweet Pastry Dough

LEITE'S CULINARIA(3)
Maria P.: "The crust turned out just perfect. Even though I…" Read More
5Ingredients
15Minutes
1420Calories

Ingredients

US|METRIC
  • 2 1/4 cups all purpose flour (preferably White Lily)
  • 1/4 cup sugar
  • 1 pinch sea salt (or kosher salt)
  • 1 cup unsalted butter (cold, cut into 1/4-inch cubes)
  • 3 tablespoons ice cold water (or just enough to hold the pastry together)
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    NutritionView More

    1420Calories
    Sodium7% DV160mg
    Fat143% DV93g
    Protein29% DV15g
    Carbs44% DV132g
    Fiber16% DV4g
    Calories1420Calories from Fat840
    % DAILY VALUE
    Total Fat93g143%
    Saturated Fat58g290%
    Trans Fat
    Cholesterol245mg82%
    Sodium160mg7%
    Potassium180mg5%
    Protein15g29%
    Calories from Fat840
    % DAILY VALUE
    Total Carbohydrate132g44%
    Dietary Fiber4g16%
    Sugars25g50%
    Vitamin A60%
    Vitamin C
    Calcium6%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Maria P. 2 years ago
    The crust turned out just perfect. Even though I think a little less butter can be used, like one less tablespoon
    Kylie H. 4 years ago
    So easy for mr 5 and I and went well as the base for our Apple crumble We kept to the ingredients but not all the water. Yummy
    jaimee p. 4 years ago
    this is fantastic, glorious, sensational, recipe it made my taste buds tingle!!! it left me hungry for more, i would recommend this recipe in a heart beat to anyone wanting to have a great fun filled night. eating.

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