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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. margarine
- 2 Tbsp. olive oil
- 8 oz. sausage casings (sweet Italian, removed)
- 1 cup eggplant (diced, 1/2-inch)
- 1 cup zucchini (diced, 1/2-inch)
- 1 cup green bell pepper (or diced, 1/2-inch red)
- 1/4 cup chopped onion
- 2 cloves garlic (minced)
- 28 oz. Italian plum tomatoes (drained and chopped)
- 2 Tbsp. fresh parsley (chopped)
- 2 Tbsp. fresh basil leaves (chopped)
- cayenne pepper (to taste)
- 2 oz. mozzarella cheese (grated)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4g20% |
| Trans Fat1g |
| Cholesterol10mg3% |
| Sodium150mg6% |
| Potassium760mg22% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C110% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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